Take your simple croutons to the next level flavoring them a hint of parsley. Enjoy these unforgettable croutons with your soups and stews or salads. Smart Recipes, American Recipes, Other Recipes, Recipes Other American Parsley Croutons Parsley Croutons Recipe | RecipeSavants.com PT15M Serves 4 Ingredients: 2 Tablespoons Fresh Parsley 1 Pinch Salt 3 Tablespoons Unsalted Butter 3 White Bread Slices In a heavy large skillet, melt butter over medium heat. Add bread cubes with salt and cook for about five minutes or until golden brown, stirring frequently. Stir in parsley and remove from heat. Transfer croutons onto a paper towel-lined plate to drain. Keep aside to cool completely. You can preserve these croutons in an airtight container.

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