The dumplings in this recipe, are packed with an herbaceous punch of parsley; these dumplings can be added to any of your favorite soups. We highly recommend these dumplings in our classic chicken and dumplings recipe. Smart Recipes, American Recipes, Dairy Recipes, Recipes Dairy American Parsleyed Dumplings Parsleyed Dumplings Recipe | RecipeSavants.com PT35M Serves 4 Ingredients: 0.25 Teaspoon Salt 0.5 Cup Stemmed Parsley 2 Slices Quartered White Bread 0.25 Cup Butter 1 Teaspoon Baking Powder 1.25 Cups Flour 0.5 Cup Milk In a food processor, add bread and parsley and pulse till medium crumbs form. Add flour, baking powder and salt and pulse till just combined. Add butter and milk and pulse till just combined. With a tablespoon, form dumplings. And add dumplings into your favorite simmering soup and cook covered for about 12 minutes. Serve immediately.

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