This pan roasted cherry tomatoes recipe is quick to cook, easy to assemble and yet very pretty on the plate. The delectable flavors of pan roasted tomatoes pair excelently with buttered noodles.
RecipeSavants.comThis pan roasted cherry tomatoes recipe is quick to cook, easy to assemble and yet very pretty on the plate. The delectable flavors of pan roasted tomatoes pair excelently with buttered noodles. Smart Recipes, American Recipes, Vegetables Recipes, RecipesVegetablesAmericanPan Roasted Cherry TomatoesPT20MServes 4
Ingredients:
1 Tablespoon Extra Virgin Olive Oil4 Cups Cherry Tomatoes1 Clove Garlic1 Teaspoon Dried Italian Seasoning0.25 Teaspoon Salt1 Pinch Sugar1 Pinch Red Pepper Flakes2 Green Onions2 Teaspoons Balsamic VinegarIn a large skillet, heat oil over medium-high heat. Add remaining ingredients except vinegar and saute for about 5 minutes, stirring occasionally. Stir in vinegar and serve hot.