This flavorful Cajun dish is quick and easy to prepare, making it one of our favorite quick dinner ideas. Fresh bell pepper, onion, and celery combine with chicken, sausage, and shrimp in this tasty mix that the whole family will love. Smart Recipes, American Recipes, Seafood Recipes, Recipes Seafood American Quick And Easy Gumbo Quick And Easy Gumbo Recipe | PT1H Serves 4 Ingredients: 0.25 Cup All Purpose Flour 0.25 Cup Peanut Oil 1 Teaspoons Garlic 1 Medium Green Bell Peppers 1 Medium Sweet Onion 1 Cup Celery 2 Cups Chicken 4 Cups Chicken Stock 0.5 Pound Andouille Sausage 1 Pound Large Raw Shrimp 0.75 Cup Frozen Black Eyed Peas 2 Teaspoons Creole Seasoning Heat oil over medium high in a large dutch oven. Gradually add in flour and cook stirring for 5 to 7 minutes until flour is chocolaty brown. Reduce heat to medium cook onion, celery, bell pepper, garlic and creole seasoning for 3 minutes. Add cooked chicken, broth and sausage to pot. Bring to a boil, reduce to a simmer. Simmer for 20 minutes stirring occasionally. Add shrimp in the last 5 minutes of cooking.

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