This skillet favorite fries your potatoes in a delicious combination of lemon juice, dill, salt and pepper. The tangy combination makes these potatoes taste delicious and, yes, refreshingly tasty! Smart Recipes, Vegetarian Recipes, Vegetables Recipes, Recipes Vegetables Vegetarian Refreshingly Tasty Potatoes Refreshingly Tasty Potatoes Recipe | PT25M Serves 4 Ingredients: 1 Pound Baby Red Potato 3 Tablespoons Butter 2 Tablespoons Fresh Lemon Juice 2 Teaspoons Fresh Dil 0 To Taste Salt & Pepper In a shallow, microwave safe glass bowl, place potatoes in a single layer. With a plastic wrap, cover the bowl and microwave on High for about 4½ minutes. Uncover and halve each potato. Meanwhile heat a large cast iron skillet on medium heat. Add potatoes, 3 tablespoons of butter, 1 tablespoon of lemon juice, dill, salt and pepper and stir to combine. Cook for about 2-3 minutes or till potatoes are golden brown from all sides. Add remaining butter and lemon juice and serve immediately.

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