Try this easy slow cooker recipe for an everyday version of Thanksgiving dinner. Create a bed of stuffing mix, celery, and dried cranberries in your slow cooker. Place turkey on top and cook for 6-7 hours. Top with gravy for a delicious holiday meal any day of the week. Smart Recipes, American Recipes, Turkey Recipes, Recipes Turkey American Slow Cooker Turkey Slow Cooker Turkey Recipe | RecipeSavants.com PT7H15M Serves 5 Ingredients: 1 Medium Onion 1 Cup Dried Cranberries 3 Tablespoons Butter 0.75 Cup Chicken Broth 3 Pounds Frozen Boneless Turkey Breast 0.25 Teaspoon Thyme 0.25 Teaspoon Salt 0.5 Teaspoon Pepper Spray the 4-quart slow cooker with cooking spray. Add in onion, cranberries, stuffing mix and celery. Combine melted butter and broth in a bowl and stir into the cooker. Place turkey in slow cooker over stuffing. Combine salt, thyme and pepper and sprinkle all over the turkey. Cover, set to high and cook for 1 hour. Set to LOW and keep cooking 5 to 6 more hours. Transfer turkey to a serving platter. Stir together stuffing in slow cooker and let stand for 3 to 4 minutes. Prepare gravy following package directions. Spoon gravy and stuffing around the turkey.

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