Crunchy, tangy, creamy and spicy flavors come together in this version of the traditional roast beef wrap. This quick and easy recipe calls for sherry vinegar, horseradish and crumbled blue cheese for a flavor explosion that will leave you wanting more. When it comes to meal ideas, these wraps are perfect for any time of day. Smart Recipes, American Recipes, Beef Recipes, Recipes Beef American Roast Beef Wraps Roast Beef Wraps Recipe | PT15M Serves 6 Ingredients: 0.75 Cup Blue Cheese 2 Tablespoons Mayonnaise 2 Tablespoons Horseradish 0.5 Teaspoon Freshly Ground Black Pepper 1 Tablespoon Honey 2 Tablespoons Sherry Vinegar 1 Clove Garlic 0.25 Cup Celery 2 Cups Red Cabbage 0.25 Cup Fresh Basil 0.5 Pound Deli Roast Beef Combine mayonnaise, blue cheese, ¼ teaspoon pepper and horseradish in a bowl. In another bowl, place 1 tablespoon of above prepared blue cheese mixture with honey, vinegar and garlic. Then add in celery, cabbage, remaining ¼ teaspoon of pepper and basil. Spread remaining blue cheese mixture equally over warmed tortillas. Equally divide cabbage and beef mixture among tortilla. Roll up and halve tortilla crosswise.

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