This satisfying and rich stew is made with lamb and tons of vegetables. Scotch bonnet contributes an intense flavor with a nice color. Serve with brown rice. Smart Recipes, Caribbean Recipes, Lamb Recipes, Recipes Lamb Caribbean Goat And Banana Stew Goat And Banana Stew Recipe | RecipeSavants.com PT2H45M Serves 8 Ingredients: 1 Pound White Yam 4 Chayote 0 Lime Juice From 2 Limes 6 Carrots 6 Potatoes 6 Allspice Berries 2 Sprigs Fresh Thyme 2 Pounds Goat Meat 2 Cloves Garlic 1 Scotch Bonnet Chile 1 Package Chicken Noodle Soup Mix 6 Small Green Bananas 3 Scallions 0 To Taste Salt Drizzle goat meat with the juice of 2 limes and wash thoroughly. Place meat in a large stockpot along with 6 quarts of water and soup mix. Over medium-high heat, bring it to a boil and then simmer on lower heat until meat is tender, for about 2 hours. Add all the remaining ingredients and cook until vegetables are tender, about 20 minutes.

All Rights Reserved, Copyright of RecipeSavants 2020

Join Our Community :: Join Our Refer a Friend Program

Follow us on social media
RecipeSavants Facebook Social Share RecipeSavants Twitter Social Share RecipeSavants Instagram Social Share RecipeSavants Youtube Social Share RecipeSavants Tumblr Social Share RecipeSavants PayPal Social Share