Try this delicious marinade for smokey salmon cooked on the grill. Combine soy sauce and white wine with garlic, onion powder, Tabasco sauce, and non-iodized salt to create a flavorful marinade for your salmon fillets. Soak in the mixture for 8 hours before grilling for a tender smoked salmon at home.
RecipeSavants.comTry this delicious marinade for smokey salmon cooked on the grill. Combine soy sauce and white wine with garlic, onion powder, Tabasco sauce, and non-iodized salt to create a flavorful marinade for your salmon fillets. Soak in the mixture for 8 hours before grilling for a tender smoked salmon at home. Smart Recipes, American Recipes, Seafood Recipes, RecipesSeafoodAmericanSmoked SalmonPT20MServes 1
Ingredients:
0.33 cup Sugar2 cups Soy Sauce0.5 Teaspoon Garlic Powder0.5 Teaspoon Onion Powder0.5 Teaspoon Pepper1 cup Water1 cup Dry White Wine0.5 Teaspoon Tobasco Sauce0.25 cup Non-Iodized SaltMix all ingredients together and leave to brine for 8 hours or more.
Pat dry using a paper towel whenever you are ready to smoke the salmon.
Allow to rest an hour to air dry the meat.
Barbecue the meat until your desired doneness.