These delicious cookies are a chocolate overload! Rich cocoa cookies get a coating of candy-covered chocolates for a doubly sweet treat that you can make right at home. Smart Recipes, American Recipes, Dairy,Eggs Recipes, Recipes Dairy,Eggs American Candy Coated Chocolate Brownie Cookies Candy Coated Chocolate Brownie Cookies Recipe | PT45M Serves 12 Ingredients: 1 Large Whole Egg 0.5 Cup Light Brown Sugar 0.25 Cup Unsweetened Cocoa Powder 2 Teaspoons Vanilla Extract 2 Tablespoons Granulated Sugar 1.5 Cups All-Purpose Flour 4 Ounces Cream Cheese 0.5 Cup Butter 1 Cup Mini Candy Coated Chocolates 1.25 Teaspoons Baking Soda 1 Large Egg Yolk Preheat your oven to 350 degrees F. Lightly grease a 9x9x2 inch baking pan. Mix light brown sugar and butter in a large mixing bowl. Whisk in egg and vanilla. Combine flour with baking soda in another bowl and then gradually add to the butter mixture. Fold in 2/3 of the chocolate bits and set aside. In a separate bowl, combine cream cheese, egg yolk and granulated sugar. Fold in cocoa and stir to just combine. Divide cream cheese chocolate mixture into six equal portions and place these portions onto a greased baking pan. Place flour mixture around cheese mixture and swirl with a fork. Pat slightly to even the top. Sprinkle remaining candy coated chocolates. Bake for 25 to 30 minutes.

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