Parsley Rice

The Yunnan area of China has a tropical feel, which is reflected in their lighter fare of fresh fruit, delicately spiced meats, and nutty grains. As a prime example, this vegetarian side dish includes tropical pineapple and plump raisins.

Once you try this rich, creamy risotto you won’t be ever coming back to your regular typical risotto. Serve it as a side or first course along with the fancy dinner ideas such as pan sautéed chicken breast or vegetables, fish, and a glass of American barleywine.

This easy fried rice recipes uses shrimp, green onions, and a Vietnamese condiment, Nuoc Cham, to make the easiest, most amazing rice ever. This entree is a sure-fire hit with your family.

This easy herbed chickpea plov is a simple yet delicious rice dish that is a standard on Uzbek dinner tables. This dish features a bounty of whole grains, savory vegetables and a rich complement of herbs and spices. This vegetarian entrée is sure to even please the pickiest of carnivores.