Grilled Tofu & Vegetable Skewers With Sriracha Sauce

25 minutes Serves 2 Ingredients: 0.5 Pound Extra Firm Tofu 10 Large Fresh Mushrooms 1 Medium Red Bell Pepper 1 Medium Zucchini 0.25 Cup Onion 1 Medium Jalapeño Pepper 0.25 Cup Soy Sauce 2 Tablespoons Sriracha 2 Tablespoons Sesame Oil 0.25 Teaspoon Freshly Ground Black Pepper

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