Here, all-purpose flour and Pecans are folded into butter-egg-brown sugar mixture to make a fabulously chewy bar that’s easier and tastier than many bar recipes. Excellent for the breakfast on the go!
RecipeSavants.comHere, all-purpose flour and Pecans are folded into butter-egg-brown sugar mixture to make a fabulously chewy bar that’s easier and tastier than many bar recipes. Excellent for the breakfast on the go!Smart Recipes, American Recipes, Eggs Recipes, RecipesEggsAmericanBrown Sugar BarsPT55MServes 12
Ingredients:
1.33 Cups Flour2 Teaspoons Baking Powder0.5 Teaspoon Salt0.5 Cup Butter Or Margarine2 Cups Brown Sugar2 Eggs2 Teaspoons Vanilla Extract1 Cup PecansPreheat oven to 350 degrees. Grease a 13x9-inch baking dish.In a bowl, sift together flour, salt and baking powder. Keep aside. In a large pan, add butter and heat till melted completely. Remove from heat and immediately, stir in brown sugar. Add eggs and vanilla and beat till well combined. Fold in pecan and then flour mixture. Place mixture into prepared baking dish evenly. Bake for about 30-35 minutes. Remove from oven and cut into desired sized bars. Keep aside to cool in pan before serving.