Experience the thrill and flavors of San Francisco’s famed cuisine with this yummy seafood recipe. It is loaded with your favorite fish & seafood prepared in a savory tomato-based broth. Serve it with plenty of crusty bread to sop up the mouthwatering juices!

Mediterranean cuisine offers some of the best treasures of the sea, like this tasty calamari recipe. The dish pairs briny olives with tender squid and classic Mediterranean herbs & spices. Wrap the seasoned olives in a foil pocket and throw them on the grill with the squid. You will have an elegant platter of calamari in no time!

Are you a seafood aficionado? Then you will adore bouillabaisse, the classic French seafood soup. Don’t let its elegant presentation fool you, because it is a cinch to make! The tomato-based broth is seasoned with garlic, onions, and other savory spices. Cook generous chunks of white fish and prawns in the broth until done, and serve the soup with plenty of crusty bread.

This easy seafood bisque recipe is full of the savory flavors of the sea – including lobster & scallops. It is also incredibly rich with the addition of heavy cream. The additions of dry white wine, cognac and a generous amount of fresh herbs and spices only elevate this dish further. This is a restaurant-style soup that you can easily make at home.