- Search Recipes
- Recipe Collections
- What's Cooking
- Savants Blogs
- Menu Plans
- Community Content
- Smart Cooking Essentials
- Support & Policies
RecipeSavants.com Break out your wok for this flavorful Beef with Soy & Ginger Sauce, in this classic Chinese inspired dish. Sear tender beef with garlic, ginger, and Shao Hsing wine for a delicious sauce with little effort. This quick and easy dinner is paired perfectly with a simple side of steamed white rice. Smart Recipes, Chinese Recipes, Beef Recipes, Recipes Beef Chinese Beef With Soy & Ginger Sauce PT25M Serves 4 Ingredients: 1.5 Pounds Beef Steak 1 Tablespoon All-Purpose Flour 2 Tablespoons Shao Hsing Wine 2 Tablespoons Vegetable Stock 2 Tablespoons Soy Sauce 2 Tablespoons Oyster Sauce 0.25 Teaspoon Granulated Sugar 1 Teaspoon Extra Virgin Olive Oil 2 Medium White Onions 1 Teaspoon Ginger 2 Cloves Garlic 0.25 Cup Green Onions Lightly coak steak with flour and set aside. In a medium mixing bowl, combine wine, broth, soy, oyster sauce, and sugar. In a wok, heat oil over medium heat and sauté onion for 4-5 minutes or until translucent. Remove onions from wok and set aside. In the wok, thoroughly cook the beef slices for a few minutes, and stir in the grilled onions, soy mixture, ginger, and garlic. Garnish with green onions and serve with steamed rice or fresh noodles.
Flavor Profile - :: Category - :: Serves -
If you enjoyed this easy beef recipe, you'll love these fresh recipe ideas
Simple Asian-inspired ingredients combined with the ease of a slow-cooker make this a quick and easy family dinner. Everyone will love the sweet and tangy sauce over juicy pieces of chicken, and you'll love the easy preparation. This recipe is ready after a quick grill on the stove and 5-6 hours in the slow cooker for en easy meal everyone will love.
Asian Ginger Beef
This Asian inspired stir fry features, a savory sauce, garlic & ginger, flank steak, and crispy peppers. This dish comes together in just under 15 minutes after a quick marinade in the refrigerator. Serve with steamed rice and Thai Iced Tea.
Asian Pepper Chicken Wings
Dried Szechuan Peppercorns, serrano chili and garlic cloves give these chicken wings an Asian flair. Pair these delectable wings with a side of steamed rice or pan fried noodles.
Asian Fried Chicken
Although modern fried chicken has its roots in the American South, international cuisines have adopted it with their own flavorful spin. Consider this gloriously delicious Asian-style recipe the next time your family craves chicken. The meat has a savory coating with a satisfying crunch and a sweet/spicy Asian-inspired sauce.