Honey Sesame Salmon Steaks

Anchovy butter flavored with milk, butter, tobacco sauce and black pepper does the double duty here – it bastes the salmon fillets on grill and tops the grilled salmon steaks while serving. The anchovy-grilled salmon steak is a great choice for fast weeknight meals. Serve with the grilled vegetables alongside.

Salmon is a hearty fish that creates delicious and nutritious dishes. Try this recipe that infuses sweet & savory spices from the Orient. It is simple to make and makes an elegant presentation. You can also prepare it on a grill to get an extra boost of smoky flavor.

This recipe is so delicious that even the fish-haters will love it. Grilling while wrapped in foil makes the salmon lusciously tender and the addition of brown sugar makes it slightly sweet and balances other flavors like lemon juice, soy sauce, and garlic. Best to try for the Sunday dinners with American dark wheat ale.

Salmon is an ideal fish to grill because it is firm enough to withstand the flame, yet delicate enough to absorb maximum flavor. This colorful recipe includes moist salmon chunks and a medley of bell peppers and sweet red onion. The smoky fish pairs well with the sweet crunch of the veggies.