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RecipeSavants.com Save some money and impress your family with my tempting deep-dish style pizza recipe! Prepare the easy dough and place it in a cast iron skillet. Cover it with your favorite toppings and loads of shredded cheese. In about 1 hour, you will have the best pizza pie this side of Chicago! Smart Recipes, American Recipes, Dairy,Vegetables,Pork Recipes, Recipes Dairy,Vegetables,Pork American Chicago-Style Deep Dish Pizza PT1H Serves 8 Ingredients: 0.5 Pound Sliced Pepperoni 1 Medium Onion 1 Cup Pizza Sauce 15 Ounces Diced Tomatoes 0.5 Cup Grated Parmesan Cheese 1 Pound Deep Dish Pizza Dough 3 Tablespoons Extra-Virgin Olive Oil 0.5 Pound Mozzarella Cheese 0.25 Cup Corn Meal Prepare pizza dough according to associated recipe and allow it to come to room temperature about 1 hour before using. Preheat oven to 425 degrees. Transfer dough onto well-floured surface and roll into a large circle. Lightly grease a 12 inch cast iron skillet, with 1 tablespoon of oil and sprinkle evenly with cornmeal. Press the dough into the bottom and up the sides of the skillet, and with a fork, poke holes in the bottom of the crust, and bake for 8-10 minutes, or until the crust is lightly golden brown. Allow to cool for at least 15 minutes before filling. Layer mozzarella, pepperoni, onions, sauce and tomatoes on dough and top with grated Parmesan. Brush edges with remaining oil and bake again until the crust is brown & crispy and cheese is bubbly, about 20 minutes.
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Notes from my kitchen
In this recipe for a batch of homemade pizza dough (recipe listed below) but, to be honest I often purchase pre-made dough from my favorite pizzeria. It makes this recipe even simpler. Remember, you can easily freeze pizza dough - just let it defrost for a day or so in the refrigerator before you need it.
If you enjoyed this easy pizza recipe, you'll love these fresh ideas!
Create an original pizzerias-level pizza at home with this easy-to-make recipe in just a snap. Once you try this delicious pizza you will regret not having the recipe earlier.
Chicago-Style Deep-Dish Pizza
Instead of take-out, try baking this scrumptious version of classic deep-dish pizza. Prepare it in a cast iron skillet to get maximum thickness for your crust. The featured toppings are sausage, pepperoni, mushrooms, and mozzarella cheese; however, you can mix-and-match any toppings that your family love. Why not make two or three varieties for dinner tonight!
This sausage pizza recipe is very simple yet delicious. You'll want to make this next time you're craving takeout. What makes this pizza so simple is the premade dough, but feel free to make your own using our homemade pizza dough recipe.
Phyllo Pizza With Smoked Mozzarella & Cherry Tomatoes
This colorful and healthy homemade vegetarian pizza will surely impress your friends & family; no one has to know how simple it is to prepare, and how quickly it comes together. Fresh oregano & basil adds an aromatic finish. This is a great recipe to have on hand when you need to get dinner on the table in a hurry.