An assorted vegetables side dish, seasoned with olive oil that’s traditionally part of antipasti platter. Smart Recipes, Mediterranean Recipes, Vegetables Recipes, Recipes Vegetables Mediterranean Pinzimonio Pinzimonio Recipe | PT15M Serves 6 Ingredients: 0.5 Cup Olive Oil 2 Teaspoons Salt 1 Teaspoon Freshly Ground Black Pepper 3 Thin Scallions 0.5 Pound Carrots 0.25 Head Cauliflower 1 Yellow Or Red Bell Peppers 0.5 Bunch Broccoli 4 Ounces Green Beans 4 Radishes 2 Belgian Endives In a small bowl, mix together 1/2 cup of olive oil, 2 teaspoons of salt and 1 teaspoon of black pepper. In a serving platter, mix together assorted vegetables. Place the bowl of oil mixture alongside the vegetables.

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