Homemade Chicken Gumbo

This crock-pot beef stew is a comforting blend of budget-friendly stew meat, tomatoes, carrots, and peas swimming in a slow-cooked combination of beef stock and robust red wine. This savory stew is best served with egg noodles or steamed white rice.

Let your slow cooker help you create this easy stew recipe that features nutty faro, zesty Italian sausage, fire-roasted tomatoes, tender veggies, and aromatic herbs & spices. To finish off the dish, I sprinkle with a yummy herby panko bread crumb mixture and toast it in the broiler for a minute.

This hearty Korean chicken and vegetable stew is flavored with carrots, onions, soy sauce. This is a great recipe to feature on your banchan (Korean Buffet). Serve this dish with a garnish of toasted seasme seeds and green onions paired with steamed white rice.

This elevated beef stew has a simple list of ingredients, but abundantly loaded with great flavors thanks to stew beef, vegetables and herbs. Think of a rich, hearty and chunky stew slow cooked in a crockpot on a fall evening for an easy weeknight meal.