During the hot days of summer, quench your family’s thirst with this refreshing Southern-style punch. It blends tart cranberry juice with the sweetness of pineapple juice. This lovely red concoction gets put into the freezer until it turns into a soft slush. Add your favorite ginger ale before serving, to give the punch a peppery fizz that everyone will love. Smart Recipes, American Recipes, Vegetables Recipes, Recipes Vegetables American Red Punch Red Punch Recipe | RecipeSavants.com PT10M Serves 6 Ingredients: 4 Cups Cranberry Juice Cocktail 3 Cups Sugar 4 Cups Pineapple Juice 4 Cups Ginger Ale In a large pitcher, combine cranberry juice, pineapple juice, and sugar. Stir until the sugar is dissolved. Freeze for at least 2 hours, or until the punch is slushy. Remove the punch from the freezer 30 minutes before serving, and pour in the ginger ale. Stir to combine.

All Rights Reserved, Copyright of RecipeSavants 2019

Join Our Community :: Join Our Refer a Friend Program

Follow us on social media
RecipeSavants Facebook Social Share RecipeSavants Twitter Social Share RecipeSavants Instagram Social Share RecipeSavants Youtube Social Share RecipeSavants Tumblr Social Share RecipeSavants PayPal Social Share