Potatoes are, undoubtedly, one of the greatest comfort foods, especially when baked with satisfying rich mixture of cheese, sour cream and butter. This potato dish is gooey inside and crusty on top. Makes a crowd-pleasing side for large gatherings. Smart Recipes, American Recipes, Vegetables Recipes, Recipes Vegetables American Funeral Potatoes Funeral Potatoes Recipe | RecipeSavants.com PT45M Serves 10 Ingredients: 32 Ounces Bag Of Frozen Shredded Hash Browns 2 (10 ¾-Ounce) Cans Cream Of Chicken Soup 2 Cups Sour Cream 1.5 Cups Cheddar Cheese 0.5 Cup Butter 0.25 Cup Onion 2 Cups Corn Flakes 2 Tablespoons Butter Preheat oven to 350 degrees. Grease a 9x13-inch baking dish. In a large bowl, add cheese, sour cream, chicken soup, onions and ½ cup of melted butter and mix till well combined. Gently, fold in hash browns. In another small bowl, add corn flakes and 2 tablespoons of melted butter and gently mix. Place cheese mixture into prepared baking dish evenly and sprinkle with cornflakes mixture. Bake for about 30 minutes.

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