Eggs, vinegar, Dijon mustard, safflower oil, and green onion combined in a food processor result in a simple yet delicious salad dressing; this homemade dressing is healthy yet tasty. Smart Recipes, American Recipes, Eggs Recipes, Recipes Eggs American Green Onion Salad Dressing Green Onion Salad Dressing Recipe | PT10M Serves 1 Ingredients: 1 Egg 1 Egg Yolk 1.125 Cups Safflower Oil 0.5 Cup Finely Chopped Green Onions 1.5 Tablespoons Dijon Mustard 1 Tablespoon White Vinegar 0.25 Teaspoon Salt 0.125 Teaspoon White Pepper In a food processor, add all ingredients except oil and pulse till creamy. While motor is running, slowly, add oil and pulse till just combined.

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