RecipeSavants.comThese spiced up nuts are incredibly obsessive—every time you make them they will vanish in a hurry. Smart Recipes, American Recipes, Dairy Recipes, RecipesDairyAmericanCurried CashewsPT20MServes 5
Ingredients:
0.25 Cup Butter10 Ounces Salted Cashews2 Tablespoons Curry Powder0.5 Teaspoon SaltMelt butter over medium-high heat in a skillet. Sauté until lightly browned, about 10 minutes. Transfer sautéed cashews to paper towels to drain, sprinkle with salt and curry powder and serve.