Furikake is a Japanese seasoning not easily found in the market. So here we bring you the authentic recipe you can use in the recipes that call for this seasoning or sprinkle over plain rice. There are a number of versions of this seasoning but this one is void of any MSG and dried seafood added which makes it a vegetarian version. Smart Recipes, Asian Recipes, Other Recipes, Recipes Other Asian Vegetarian Furikake Rice Seasoning Vegetarian Furikake Rice Seasoning Recipe | RecipeSavants.com PT10M Serves 4 Ingredients: 2 Nori Seaweed Sheets 0.25 Cup Sesame Seeds 0.5 Teaspoon Coarse Sea Salt 0.5 Teaspoon Sugar With the scissors, cut toasted nori sheets into small pieces. With a mortar and pestle, grind 1/8 cup of sesame seeds, sugar and salt. Transfer mixture to a bowl. Add nori pieces and remaining sesame seeds and stir to combine. Preserve in an airtight container.

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