After a satisfying Southern-style meal, treat your family to this recipe for homemade pecan pie. Instead of the usual recipe, try this elevated pie with a double punch of chocolate! It has a delicious crust made with cocoa, and the filling is loaded with crunchy pecans and chocolate chips. Each bite is a little piece of chocolatey pecan heaven that you made yourself!

This scrumptious coconut cream pie is a cinch to make with a store-bought crust. While the crust bakes for a few minutes in the oven, prepare the coconut custard. After the crust cools, fill it with the custard and sprinkle it liberally with toasted coconut flakes.

Here is a cherry cobbler that uses every-day ingredients and bakes in about 45 minutes. The tender, buttery topping will be uneven, and a little bubbling cherry filling may peak through—but that is why they call it a cobbler! After cooling, serve your dessert warm with a generous dollop of whipped cream or a scoop of vanilla ice cream.

This super quick, and easy no bake peanut pie is a perfect after dinner treat. If you have any leftovers, this pie will store in the refrigerator for 2 or 3 days.