Here is a delightful salad that would be superb for the holidays or any night of the week. Toss chopped broccoli florets with diced apples, shredded carrots, red onions, and dried cranberries. Up the crunch factor with chopped pecans. The creamy dressing is a mix of mayo, Greek yogurt, and tasty spices. Your family will love the fabulous flavors and textures! Smart Recipes, American Recipes, Dairy,Vegetables Recipes, Recipes Dairy,Vegetables American Crunchy Broccoli And Fruit Salad Crunchy Broccoli And Fruit Salad Recipe | PT15M Serves 4 Ingredients: 4 Cups Fresh Broccoli Florets 1 Cup Carrots 1 Cup Red Onion 2 Large Apples 2 Tablespoon Lemon Juice 0.5 Cup Pecans 0.5 Cup Dried Cranberries 0.5 Cup Mayonnaise 0.5 Cup Low-Fat Greek Yogurt 1 Tablespoons Sugar 0.25 Teaspoon Salt 0.125 Teaspoon Freshly Ground Black Pepper In a large bowl, mix together carrots, broccoli, onion, apples, cranberries and pecans. In another bowl, add remaining ingredients and beat until well combined. Pour dressing over salad and toss to coat. Chill before serving.

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