Butter, onion, red bell pepper and smoked paprika add depth to this healthy and quick side that is eaten for breakfast or brunch. Try it with poached eggs/fried eggs and breakfast sausage for an easy brunch menu. Smart Recipes, American Recipes, Vegetables Recipes, Recipes Vegetables American Home Fries Home Fries Recipe | RecipeSavants.com PT50M Serves 4 Ingredients: 2 Tablespoons Extra-Virgin Olive Oil 1 Tablespoon Butter 0.5 Cup Yellow Onion 0.5 Cup Red Bell Pepper 4 Medium Red Potatoes 1 Teaspoon Coarse Salt 1 Teaspoon Ground Black Pepper 0.5 Teaspoon Smoked Paprika In a heavy 12-inch skillet, heat 1 tablespoon of oil over medium-high heat and cook bell pepper and onion for about 8-10 minutes, stirring occasionally. Transfer onion mixture to a bowl and keep aside. Meanwhile, in a large pan, add potatoes and enough water just until the tops of the potatoes are covered, over high heat. Bring to boil and immediately, remove from heat. In a colander, drain potatoes and keep aside for about 5 minutes. In the same skillet, onions and peppers were sautéed, heat remaining oil over medium-high heat. Place potatoes in a single layer and cook for about 4-5 minutes, without stirring. Carefully, flip and cook for about 10-15 minutes. Stir in cooked onion mixture, salt, black pepper and paprika and remove from heat. Serve hot

All Rights Reserved, Copyright of RecipeSavants 2020

Join Our Community :: Join Our Refer a Friend Program

Follow us on social media
RecipeSavants Facebook Social Share RecipeSavants Twitter Social Share RecipeSavants Instagram Social Share RecipeSavants Youtube Social Share RecipeSavants Tumblr Social Share RecipeSavants PayPal Social Share