Instead of your usual steak seasoning, raise the flavor bar with my quick & easy espresso steak! Season a juicy sirloin steak with a rub featuring espresso powder, cocoa, brown sugar, and warm spices. The results in an ultimately tender steak with a sweet, smoky flavor. Smart Recipes, American,Fusion Recipes, Beef Recipes, Recipes Beef American,Fusion Broiled Sirloin With Espresso Rub Broiled Sirloin With Espresso Rub Recipe | PT30M Serves 4 Ingredients: 3 Teaspoons Expresso Powder 2 Teaspoons Brown Sugar 1.5 Teaspoon Smoked Paprika 1 Teaspoon Sea Salt 1 Teasponn Cocoa 0.25 Teaspoon Pumpkin Pie Spice 0.25 Teaspoon Freshly Ground Pepper 1 Pound Sirloin Steak Preheat broiler on High setting. In a medium bowl, combine the sugar, paprika, salt, cocoa, spice, and pepper and whisk until blended. Genoursly season both sides of the steak with the spice rub, and set aside for 10 minutes. Broil the steak for about 5 minutes for a perfect medium-well. Let the steak rest for 5 minutes before slicing and serving.

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