Wine glazed onion slices lend themselves to many dishes. Be it the burgers, steaks or hash browns, this delicious glazed onion recipe compliments all so well.
RecipeSavants.comWine glazed onion slices lend themselves to many dishes. Be it the burgers, steaks or hash browns, this delicious glazed onion recipe compliments all so well. Smart Recipes, American Recipes, Vegetables Recipes, RecipesVegetablesAmericanDrunken OnionsPT40MServes 10
Ingredients:
4 Extra Large Yellow Onions3 Tablespoons Garlic1 Cup Red Wine1 Cup Marsala Wine0.5 Cup Brandy3 Tablespoons Worcestershire Sauce0.5 Cup DemiglaceHeat a greased skillet over low heat. Add onion and cook for about 10-15 minutes or till caramelized. Add garlic and sauté for about 1-2 minutes. Add remaining ingredients and increase the heat to medium-low.Cook for about 10-15 minutes or till desired doneness.