This is a scrumptious and healthier homemade cousin of bottled ginger dressing. Refrigerate in a salad dressing bottle and pour over a fresh green salad. Smart Recipes, Asian Recipes, Other Recipes, Recipes Other Asian Ginger Dressing Ginger Dressing Recipe | PT15M Serves 4 Ingredients: 0.5 Cup Peanut Oil 0.33 Cup Rice Vinegar 0.5 Teaspoon Garlic 0.5 Cup Onion 2 Tablespoons Fresh Ginger 2 Tablespoons Celery 2 Tablespoons Ketchup 4 Teaspoons Soy Sauce 2 Teaspoons Sugar 2 Teaspoons Lemon Juice 0.5 Teaspoon Salt 0.25 Teaspoon Fresh Ground Pepper In a blender, add all ingredients with 2 tablespoons of water and pulse on medium speed until smooth. Serve immediately or preserve in refrigerate by placing in an airtight container.

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