Go beyond plain butter and slather warm slices of bread with my tasty compound butter recipe! Infuse creamy butter with smoky roasted garlic and fresh basil for the ultimate spread. It is delicious on bread, baked potatoes, or as a savory topping for grilled steak. Smart Recipes, European Recipes, Dairy Recipes, Compound Butter 2 Recipe | RecipeSavants.com Recipes Dairy European Compound Butter Compound Butter Recipe | RecipeSavants.com PT10M Serves 12 Ingredients: 0.5 Cup Unsalted Butter 4 Cloves Roasted Garlic 4 Tablespoons Basil 0.25 Teaspoon Fresh Lemon Juice In a medium bowl with an electric mixer, whip butter until it is soft & smooth. Use a spatula to gently fold in garlic, basil & lemon juice. With a tablespoon, scoop butter mixture onto a small sheet of parchment paper and roll it into shape of a log. Twist each end tightly to seal and tie with baking twine. Wrap in a sheet of aluminum foil and place in the refrigerator to harden.

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