Amp up the classic Moscow mule with my festive holiday version. Pour pear-infused vodka into mule cups and top with gently-warmed ginger beer. Garnish with cinnamon stick, fresh ginger and cranberries. What a delicious way to warm your spirits during the winter season! Smart Recipes, European Recipes, Other Recipes, Recipes Other European Winter Mule Cocktail Winter Mule Cocktail Recipe | PT15M Serves 4 Ingredients: 1 Cup Pear Flavored Vodka 2 Cups Ginger Beer 4 Medium Cinnamon Sticks 1 Cup Fresh Cranberries 8 Slices Fresh Ginger Add 2 ounces of vodka to 4 warmed mule mugs. In a small sauce pan on low heat, add ginger beer and bring a low simmer, about 5 minutes. Remove from the heat. Pour 1/2 cup beer into each mug and stir with a cinnamon stick. Garnish with cranberries and ginger slices.

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