This lasagna recipe is very easy to prepare, just combine ground beef and spaghetti sauce to create the meaty foundation of this lasagna. Top with a layer of uncooked lasagna noodles before spreading a creamy layer of ricotta cheese and mozzarella cheese. This simple & classic lasagna comes together in under 90 minutes. Smart Recipes, American Recipes, Beef Recipes, Recipes Beef American Easy No Boil Lasagna Easy No Boil Lasagna Recipe | RecipeSavants.com PT1H30M Serves 8 Ingredients: 1 Pound Lean Ground Beef 2 Cups Part Skim Ricotta Cheese 1 Large Egg 0.5 Cup Parmesan Cheese 2.5 Cups Mozzarella 0.25 Cup Fresh Parsley 3 Cups Your Favorite Jarred Spaghetti Sauce 12 Lasagna Noodles 1 Cup Water Preheat oven to 350 degrees. Grease a large skillet with a light layer of cooking spray and heat over medium-high. Sauté ground meat until browned. Drain, and set aside. Meanwhile, in a large bowl combine mozzarella, Parmesan, ricotta, egg, and parsley until well combined. Combine ground beef, spaghetti sauce and water in the skillet and stir to combine. Heat over medium-high heat until heated completely through. Spread a thin layer of the sauce mixture over a 13x9 inch baking dish. Top with 3 lasagna sheets. Cover the pasta with one-third of cheese mixture and 1 cup of beef mixture. Repeat twice with remaining lasagna sheets, beef mixture, and cheese. Cover the baking dish with a greased sheet of foil and then bake for 1 hour or until heated through. Uncover and continue to cook for another 10 - 15 minutes, or till the cheese is golden brown.

All Rights Reserved, Copyright of RecipeSavants 2019

Join Our Community :: Join Our Refer a Friend Program

Follow us on social media
RecipeSavants Facebook Social Share RecipeSavants Twitter Social Share RecipeSavants Instagram Social Share RecipeSavants Youtube Social Share RecipeSavants Tumblr Social Share RecipeSavants PayPal Social Share