If your kids are a fan of the classic BLT, wait until they try my version made on lavash! It includes savory bacon, lettuce, tomato and a creamy mayo base. Roll them into delicious wraps and enjoy. They are easy to pack and fun to eat! Smart Recipes, American Recipes, Dairy,Vegetables,Pork Recipes, Recipes Dairy,Vegetables,Pork American Easy BLT Lavash Wraps Easy BLT Lavash Wraps Recipe | RecipeSavants.com PT1H20M Serves 4 Ingredients: 6 Slices Bacon 0.5 Cup Mayonnaise 0.5 Cup Cream Cheese 0.25 Cup Sun-Dried Tomatoes Packed In Oil 2 Large Lavash Bread 3 Large Plum Tomatoes 0.25 Medium Head Of Romaine Lettuce In a small cast-iron skillet over medium-high heat, fry bacon until brown and crisp, about 5 to 8 minutes. Transfer bacon to a plate lined with paper towels to drain. In a small bowl, add mayonnaise, cream cheese & sun-dried tomatoes. Mix well to combine. Chop bacon coarsely and add to the mayo mixture. Mix until bacon is incorporated. On a flat work surface, arrange the lavash. Divide the mayo mixture evenly between the four lavash and spread it thinly. Layer 1/2 cup of tomatoes and 1/2 cup of lettuce evenly on each lavash. Roll lavash tightly and wrap in plastic. Refrigerate until firm, at least 1 hour. With a serrated knife, cut lavash in fourths diagonally.

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