Jewish Kugel

My basic noodle recipe infuses plump egg noodles with butter, tangy lemon and parsley. Top them with a hearty sauce or serve them as a tasty side dish. They are easy to make and are appealing to even the pickiest little eaters.

Running out of meal ideas or quick dinner ideas? This skillet sensation is great for “meatless Mondays,” will satisfy everyone, and make them beg for leftovers. Creamy, delicious Cremini mushrooms in cream meet light, fluffy egg noodles for a perfect combination. The flavors of paprika and parsley go hand in hand, creating a homely gourmet dish that will make you feel like a five-star chef.

The sweet and savory flavor profiles of Thai cooking is matchless, as represented in this scrumptious noodle dish. The simple recipe calls for Thai-style flat rice noodles, broccoli, mushrooms, asparagus, onions, and garlic. The noodles and veggies are steeped in an aromatic broth. Try this dish as a main course or a quick meal. It is vegan/vegetarian-friendly!

What would a lovely Asian-style meal be without noodles? Singaporean cooks enjoy pairing rice or tender noodles with seafood. For this dish, fresh prawns, onions, peppers, and snake beans are sautéed in a wok with a spicy curry powder. This stir-fry also features a freshly cooked omelet, crunchy bean sprouts and savory rice vermicelli noodles. Serve with a garnish of cilantro and a wedge of lime.