When you are short on time, this two-step, one pot recipe will save you time and stress in the kitchen. This one pot recipe combines the sweet flavor of yellow squash with a slight punch of Parmesan cheese. This noodle dish is perfect for transporting to parties, functions, or add it to your list of vegetarian dinner ideas.
RecipeSavants.comWhen you are short on time, this two-step, one pot recipe will save you time and stress in the kitchen. This one pot recipe combines the sweet flavor of yellow squash with a slight punch of Parmesan cheese. This noodle dish is perfect for transporting to parties, functions, or add it to your list of vegetarian dinner ideas. Smart Recipes, Vegetarian Recipes, Grains Recipes, RecipesGrainsVegetarianSquashy Buttered NoodlesPT25MServes 4
Ingredients:
0.5 Cup Yellow Squash Puree8 Ounces Whole Wheat Pasta2 Tablespoons Margarine Spread0.25 Teaspoon Salt0.25 Cup Milk2 Tablespoons ParmesanCook pasta according to box directions.
Combine pasta and squash puree in a pot over low heat. Add milk, salt, parmesan and margarine. Cook until just combined well.