When you are short on time, this two-step, one pot recipe will save you time and stress in the kitchen. This one pot recipe combines the sweet flavor of yellow squash with a slight punch of Parmesan cheese. This noodle dish is perfect for transporting to parties, functions, or add it to your list of vegetarian dinner ideas. Smart Recipes, Vegetarian Recipes, Grains Recipes, Recipes Grains Vegetarian Squashy Buttered Noodles Squashy Buttered Noodles Recipe | RecipeSavants.com PT25M Serves 4 Ingredients: 0.5 Cup Yellow Squash Puree 8 Ounces Whole Wheat Pasta 2 Tablespoons Margarine Spread 0.25 Teaspoon Salt 0.25 Cup Milk 2 Tablespoons Parmesan Cook pasta according to box directions. Combine pasta and squash puree in a pot over low heat. Add milk, salt, parmesan and margarine. Cook until just combined well.

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