Asparagus, Bacon, & Egg Salad

20 minutes Serves 1 Ingredients: 1 Large Hard-Boiled Egg 1.66 Cups Asparagus 2 Crispy Thick Cut Bacon Slices 0.5 Teaspoon Dijon Mustard 1 Teaspoon Extra-Virgin Olive Oil 1 Teaspoon Red Wine Vinegar 0.125 Teaspoon Salt & Freshly Ground Black Pepper

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