The next time you prepare ground beef for a Latin-inspired dish, try this traditional South American seasoning. It is a tantalizing blend of nine herbs and spices that give you the perfect balance of heat & sweet. Keep it in a covered container for up to 6 months.

Bacon and sorghum syrup marry perfectly in this scrumptious marmalade. Try it over fresh iceberg lettuce tossed with three cheeses or spoon over vanilla ice cream for some extra indulgence.

This classic Jamican inspired Jerk Sesoning blend doesn't contain any chili peppers, so it is great for your families meals. It packs a flavorful punch, without out adding extra heat. If your family loves heat - feel free to add dried chili flakes, or fresh habanro (if you are feeling brave).

What would a gyro be without the tasty tzatziki sauce? Discover how easy it is to make a creamy bowl of tzatziki with authentic ingredients. It has all the comforting texture and flavor you crave and it is easy to make. Use it to top your gyros or as a yummy dip for pita wedges and vegetables.