While the tarragon is the starring ingredient here in this simple frozen peas and onion recipe you can also use basil or any herbs of your choice. Try this healthy and simple side with other recipes for a complete meal.
RecipeSavants.comWhile the tarragon is the starring ingredient here in this simple frozen peas and onion recipe you can also use basil or any herbs of your choice. Try this healthy and simple side with other recipes for a complete meal. Smart Recipes, American Recipes, Vegetables Recipes, RecipesVegetablesAmericanTarragon Peas And Pearl OnionsPT26MServes 8
Ingredients:
2 Tablespoons Butter10 Ounces Frozen Pearl Onions12 Ounces Frozen Peas0.5 Teaspoon Salt0.25 Teaspoon Ground Black Pepper1 Tablespoon Fresh Tarragon LeavesIn 12-inch nonstick skillet, melt butter over medium-high heat and cook pearl onions for about 6-7 minutes or until browned. Stir in peas, salt, black pepper and ¼ cup of water and cook, covered for about 3-4 minutes. Stir in tarragon and remove from heat. Serve hot.