Make that traditional corn-on-the-cob irresistible by wrapping it with crispy bacon. This is a great idea to try at your next cook out. Smart Recipes, American Recipes, Vegetables,Pork Recipes, Recipes Vegetables,Pork American Bacon Wrapped Corn On The Cob Bacon Wrapped Corn On The Cob Recipe | RecipeSavants.com PT35M Serves 4 Ingredients: 4 Slices Bacon 4 Ears Of Corn On The Cob 0 To Taste Chili Powder 0 To Taste Salt & Pepper Wrap a slice of bacon around each ear of corn. Sprinkle with chili powder, salt & pepper to taste. Wrap the corn in aluminum foil and place over medium flame on grill. Cook for approximately 20-25 minutes depending on the size of the corn.

Ingredients

Directions

Newest Bargains - Save Money on Essential Cookware, Appliances and Unique Ingredients

Share your thoughts on this Recipe

Member Reviews For This Recipe ( 0 )

  • There are no member reviews for this recipe. Be the first, let your fellow members know what you think of this recipe.

Member Tweaks For This Recipe ( 0 )

  • There are no member tweaks for this recipe. Be the first, let your fellow members know how you would tweak this recipe.

All Rights Reserved, Copyright of RecipeSavants 2018

Follow us on social media
RecipeSavants Facebook Social Share RecipeSavants Twitter Social Share RecipeSavants Instagram Social Share RecipeSavants Youtube Social Share RecipeSavants Tumblr Social Share RecipeSavants PayPal Social Share