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RecipeSavants.com Middle Eastern people have enjoyed hummus for ages. The recipe is easy and loaded with flavor from the garbanzo beans, tahini, garlic and other zesty spices. Hummus is a healthy treat that pairs well with pita chips or fresh veggies. Smart Recipes, Middle Eastern Recipes, Other Recipes, Recipes Other Middle Eastern Classic Israeli Hummus PT10M Serves 6 Ingredients: 30 Ounces Chickpeas 2 Cloves Garlic 0.5 Cup Tahini 1 Large Lemon 0.25 Cup Extra-Virgin Olive Oil 1 Teaspoon Sweet Paprika 0.25 Teaspoon Fresh Parsley In the bowl of a food processor, combine the chickpeas, garlic, tahini, lemon juice, oil and about 2 tablespoons of water and pulse until a thick paste is formed. Transfer hummus to a bowl and sprinkle with parsley and paprika before serving.
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If you enjoyed this easy hummus recipe, you'll love these fresh ideas!
Heavenly Green Vegan Hummus
Surprise your vegan guests with this lovely vegan-style hummus. Instead of using chickpeas like traditional recipes, this hummus features pureed edamame beans and avocado. These are mixed with tahini, lemon juice, and aromatic spices. It has a beautiful green hue, and a nutty crunch, thanks to toasted pine nuts. This recipe is healthy, delicious, and attractive in a serving bowl.
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This warm crab dip will remind you of the delicious dip from your favorite bar. My version features tender lump crab meat, sour cream, cream cheese and plenty of melted cheddar in a zesty sauce. Serve it warm with veggie sticks, crackers or chips.
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For the ultimate dipping experience, try this mouthwatering recipe for hummus pesto dip. It has the earthy flavors of fresh basil, almonds, and aromatic spices blended with tahini, garlic, and chickpeas. It is the perfect dip for pita chips or crunchy veggies.
Cannellini Bean Dip
Gussy up game day with a dip to dazzle! Cannellini beans blend with red pepper flakes and smoked paprika to create a tantalizing blend. Serve over tortilla chips or crackers for an appetizer that will amaze.