Homemade Kettle Corn

Gujiya is a traditional sweet, often served during the festival of Holi. In our version we pair the fried treat with glazing of both a simple syrup and chocolate ganache.

Here is one of my favorite snacks prepared in a healthy way! This quick & easy recipe features store-bought tortilla shells cut into wedges and baked to a golden crisp—no deep-fryer needed. Season them with salt, cumin & chili powder and enjoy with your favorite Mexican-inspired dips.

With three simple ingredients, you can make homemade potato chips your family will adore! My quick & easy recipe features paper-thin Russet potato slices deep-fried to a crispy delight. Season the warm chips with sea salt and savor each crunch.

Most military stations overseas do not have many of the snacks we do in America. To create a classic snack mix for your soldier, let your slow cooker do the work! This mix has all the favorite ingredients, like toasted oat, rice and corn cerals, pretzels, and peanuts. Let it slowly simmer in a zesty mixture of butter, sugar, and spices, and put it in resealable bags.