Do you have a gluten sensitivity, and still crave delicious pancakes? Then these simple and healthy banana pancakes are for you.

This is a great make-ahead breakfast casserole that you can prepare and freeze for later serving. Here we used bread slices as the base to top with egg mixture, cooked breakfast sausage, and cheese. Sprinkle with cilantro and pinch of pepper flakes for garnish.

If you are keen to explore easy breakfast sandwich recipes, try smoked salmon slices on a toasted sesame seed bagel with dill spread, topped with capers and fresh dill.

If you have never had baked eggs fresh from the oven, this recipe will be a treat for you! It features a delicious mixture of sautéed mushrooms, fresh herbs, and spinach, layered in individual ramekins. Crack an egg on top, add cream and Parmesan cheese, and bake until golden brown. It would be a unique brunch dish.