Basic Brown Sauce

95 minutes Serves 10 Ingredients: 4 Tablespoons Unsalted Butter 1 Stalk Celery 1 Small Onion 1 Medium Carrot 1 Small Leek 4 Tablespoons All Purpose Flour 1 Cup Red Wine 4 Cups Beef Stock 0.5 Cup Beef Demi Glace 0.25 Teaspoon Dried Thyme 1 Bay Leaf 3 Cloves Garlic 0.25 Teaspoon Fine Sea Salt & Freshly Ground Black Pepper

Ingredients

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