If you love the complex flavors of Thai cuisine, you will adore these Thai-inspired wraps! They feature lean ground turkey, sautéed peppers and garlic, aromatic spices, and a splash of fish sauce. The savory filling is put in crisp lettuce leaf cups, making them a tasty, low-carb meal. Want to spice your wraps up a notch? Serve them with a dollop of Siracha sauce.
RecipeSavants.comIf you love the complex flavors of Thai cuisine, you will adore these Thai-inspired wraps! They feature lean ground turkey, sautéed peppers and garlic, aromatic spices, and a splash of fish sauce. The savory filling is put in crisp lettuce leaf cups, making them a tasty, low-carb meal. Want to spice your wraps up a notch? Serve them with a dollop of Siracha sauce.Smart Recipes, Asian Recipes, Turkey Recipes, RecipesTurkeyAsianThai Turkey WrapsPT15MServes 4
Ingredients:
2 Medium Bell Peppers1 Tablespoon Vegetable Oil3 Cloves Garlic1 Pound Lean Ground Turkey2 Tablespoons Fish Sauce1 Small Bunch Fresh Cilantro1 Small Bunch Fresh Mint Leaves2 Medium Limes0.5 Teaspoon Sugar8 Large Lettuce Leaves0.25 Cup Sriracha Hot SauceIn a large skillet over medium-high heat, heat oil and saute garlic & bell peppers until slightly softened, about 5 minutes. Stir in turkey & fish sauce and continue to saute while using a wooden spoon to break up the meat. Saute until turkey is brown on all sides, about 8 minutes.Add lime juice, sugar, mint leaves and cilantro to the skillet and mix to combine. Cook for 2 minutes more and remove from heat.Spoon the mixture into the lettuce cups and serve with splash of Sriracha sauce.
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