Potatoes are a classic pairing with seafood dishes. Instead of preparing frozen fries, why not try my scrumptious potato wedges? They are fresh potato slices highlighted with Italian seasoning and baked to a golden crunch. Sprinkle some grated Parmesan over them and enjoy!
RecipeSavants.comPotatoes are a classic pairing with seafood dishes. Instead of preparing frozen fries, why not try my scrumptious potato wedges? They are fresh potato slices highlighted with Italian seasoning and baked to a golden crunch. Sprinkle some grated Parmesan over them and enjoy!Smart Recipes, American Recipes, Vegetables Recipes, RecipesVegetablesAmericanParmesan Potato WedgesPT40MServes 6
Ingredients:
3 Large russet potatoes0.25 Cup extra-virgin olive oil1 Tablespoon garlic powder1 Tablespoon Italian seasoning0.25 Teaspoon salt & Freshly ground black pepper0.5 Cup freshly grated Parmesan0.125 Cup fresh parsleyPreheat oven to 400 degrees.Arrange potato wedges onto a baking sheet and top with olive oil, garlic powder, Italian seasoning, salt, and pepper. Toss until fully coated and flip wedges skin side down.Sprinkle parmesan and bake for 25-27 minutes or until deeply golden and crispy.Garnish with parsley and serve.
How could you possibly make a classic comfort food like mashed potatoes even better? Find out with this easy potato recipe that includes creamy homemade aioli. It makes your potatoes ultra- fluffy and imparts a delicate flavor. Serve it as a side with any of your family’s favorite meals.
Poutine is a dish that was developed in the 1950s by a chef named Fernand Lachance, from Quebec, upon the request of his customers. The dish traditionally consists of crisp French fries, melted cheese curds and a homemade brown gravy. A perfect dish for a late-night snack.
The traditional scalloped potatoes or au gratin has great deal of cheese and bread crumbs but this recipe is given a healthy spin, with the choice of gluten free and dairy free version if you prefer. This simple and quick scalloped potato dish will surely become a staple once you try it with fancy dinner recipes.
The oven baked home fries are given the Greek treatment with the additions of salty feta, a sprinkle of fresh parsley, and a twist of lemon. Serve with some fresh tzatziki sauce for dipping.
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