Make your own bread flour with just 2 ingredients; plain flour and Vital Wheat Gluten. Here the Gluten will help bind the ingredients and make your bread soft and moist.
RecipeSavants.comMake your own bread flour with just 2 ingredients; plain flour and Vital Wheat Gluten. Here the Gluten will help bind the ingredients and make your bread soft and moist. Smart Recipes, American Recipes, Grains Recipes, RecipesGrainsAmericanBread FlourPT15MServes 5
Ingredients:
1 Cup Flour1 Tablespoon Vital Wheat GlutenIn a bowl, add both the ingredients and mix. Store in an airtight container.
Transform your kitchen into a pizzeria and try my quick & easy pizza dough recipe! In about an hour, it is ready to turn into golden, crispy crusts for your favorite pizza or calzone recipes. Make a few in advance and freeze for up to 3 months. You will always have fresh crusts in a hurry!
Do you savor the tender, golden crusts from your favorite pizzeria? My version is just as tasty and is surprisingly simple to make. Use it for all your homemade pizza recipes.