We love using convenient, delicious, store-bought Italian sausage, but making your own from the scratch is easier than you may think and improved taste makes it worth all the effort. Use these hot Italian sausages in recipes that call for the sausage. Smart Recipes, American Recipes, Pork Recipes, Recipes Pork American Spicy Hot Italian Sausage Spicy Hot Italian Sausage Recipe | RecipeSavants.com PT25M Serves 8 Ingredients: 3 Pounds Pork 2 Tablespoons Fennel Seed 1 Tablespoon Red Pepper Dried Flakes 1 Teaspoon Cayenne Pepper 2 Pounds Black Pepper Freshly Ground 0.75 Pound Pork Fat 0.25 Cup Water 1 Medium Hog Casing 4 Teaspoons Kosher Salt 1 Tablespoon Garlic Combine all ingredients in a large bowl except water and casings. Grind the pork mixture through a 3/8-inch plate. Add water and blend well. Stuff mixture into the casings and tie the casings at 5-inch intervals.

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