This simple gluten free flour mixture, is the perfect substitute for traditional flour in most cupcake or muffin recipes. Make a big batch to ensure that you always have some on hand. Smart Recipes, American Recipes, Grains Recipes, Recipes Grains American All Purpose Gluten Free Flour All Purpose Gluten Free Flour Recipe | PT5M Serves 8 Ingredients: 6 Cups Rice Flour 2 Cups Potato Starch 1 Cup Tapioca Flour 2 Tablespoons Xanthan Gum In a bowl, combine all ingredients and mix well. Store in an airtight conainer.

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