This simple gluten free flour mixture, is the perfect substitute for traditional flour in most cupcake or muffin recipes. Make a big batch to ensure that you always have some on hand. Smart Recipes, American Recipes, Grains Recipes Grains American

All Purpose Gluten Free Flour

All Purpose Gluten Free Flour Recipe | PT5M Serves 8 Ingredients: 6 Cups Rice Flour 2 Cups Potato Starch 1 Cup Tapioca Flour 2 Tablespoons Xanthan Gum In a bowl, combine all ingredients and mix well. Store in an airtight conainer.



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