We all love the lasagna, the appealing layers of sauce, pasta, vegetables and cheese is delightful. In this version, I boost the flavor and nutrient profile by adding healthy and tasty spinach. This is a easy and very tasty dish for meatless mondays.

No two lasagna recipes are exactly alike. This scrumptious version features heavenly layers of tender lasagna noodles, a creamy ricotta mixture, and a zesty meat sauce. All the spices, juices, and cheese bake together in a dish that will thrill your taste buds. Sample this recipe and watch it become a family favorite!

These Italian meatballs are made with amazing combination of ground sirloin, eggs, panko and garlic seasoned with salt and pepper. These delicious reduced-fat meatballs are broiled in oven, simmered in tomato-marinara sauce and served over spaghetti sprinkled with Parmesan.

Are you searching for new ways to create vegetarian dishes? Try these tasty “meatless” meatballs, featuring crushed pecans; instead of meat, these meatballs get their hardy texture with pecan meal, breadcrumbs, cheese, and plenty of savory spices. Try them with your usual spaghetti recipe and see if your family misses the meat.